BANANA PUDDING CUPCAKES RECIPE - (4.2/5)

Banana Pudding Cupcakes Recipe - (4.2/5) image

Provided by juliedee29

Number Of Ingredients 9

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1 box yellow cake mix
1 cup water
1/4 cup oil
3 eggs
2 small boxes banana instant pudding
1 3/4 cold milk
4 sticks butter room temp
2-3 cups powdered sugar
1/4-1 cup cream or milk

Steps:

Bake the cupcakes according to box directions (mine called for 1 cup water, ¼ oil, 3 eggs) Meanwhile mix one small box banana pudding with 1¾ cup milk. Refrigerate. While cupcakes are cooling make banana butter cream by whipping your butter with 3 Tablespoons of dry banana pudding mix. Now add in your powdered sugar one cup at a time until thick. Now add in your cream or milk just a little at a time until you get the frosting consistency you like. Hollow a small well in the middle of your cooled cupcakes. Fill them with the chilled banana pudding. Top with the banana butter cream. Garnish with a banana chip and mini vanilla wafer, yum!