BANANA PUDDING BALLS
I was taught this recipe when I was about 13 years old. My mom had a bunch of over ripe bananas. I never forgot it,and I hope you enjoy it.
Provided by Areatha Daniels
Categories Other Snacks
Time 45m
Number Of Ingredients 10
Steps:
- 1. Bring frying oil to 360F (temp. for deep frying)
- 2. After mixing together your pancake batter....
- 3. Add the cardamon, cinnamon, vanilla, baking powder, and sugar
- 4. Mix together till moisten
- 5. submerge each slice of bannana in pancake mix (one at a time )
- 6. Pick up with skewer
- 7. carfully place in frying oil * as soon as banana hit the oil ( turn over to other side) ... this ensures even cooking on both sides. Aprox. 2 min. on each side.
- 8. drain on paper towel
- 9. Cover each ball with coating of choice ENJOY !
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