BANANA, PINEAPPLE AND COCONUT CAKE

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Banana, Pineapple and Coconut Cake image

Make and share this Banana, Pineapple and Coconut Cake recipe from Food.com.

Provided by Kim127

Categories     Dessert

Time 1h5m

Yield 12 serving(s)

Number Of Ingredients 11

1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon cinnamon
1/4 cup butter
3 eggs
1 cup sugar
2 ripe bananas, mashed
1 cup coconut milk
1/2 cup crushed pineapple
condensed milk, to serve

Steps:

  • Preheat oven to 350°F Grease and flour fluted or tube pan.
  • Cream butter and sugar. Add eggs, flour, baking powder, baking soda, coconut milk and cinnamon .
  • Stir in pineapple and bananas and mix well with a wooden spoon. Pour into prepared pan.
  • Bake for 40 to 45 minutes or until toothpick inserted in center comes out clean.
  • Cool cake in pan for 10 minutes, then turn out onto wire rack to cool completely. Drizzle condensed milk and serve.

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