BANANA OATMEAL BREAD - BREAD MACHINE
This is a somewhat sweet bread that rises nice and high and has a moist texture. It makes great fluffernutter sandwiches (marshmallow fluff and peanut butter). Note: This recipe tends to be too wet, so add extra flour as necessary until the dough is no longer sticking to the sides of the machine.
Provided by This Spatula
Categories Yeast Breads
Time 3h
Yield 1 1 lb. loaf, 8 serving(s)
Number Of Ingredients 11
Steps:
- Soak steel cut oats in 1/4 cup boiling water until the water has come to room temperature. Drain any excess water.
- Add ingredients to the bread machine as directed by the manufacturer.
- Bake at basic one pound loaf setting.
- When done, remove bread from pan and cool on a wire rack.
Nutrition Facts : Calories 229.4, Fat 5, SaturatedFat 0.9, Cholesterol 28.1, Sodium 315, Carbohydrate 38.6, Fiber 3.2, Sugar 6.2, Protein 7.9
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