BANANA NUT CHOCOLATE CHIP BREAD
A delicious, moist, easy to make banana bread with chocolate chips and nuts.
Provided by Anita Hoffman
Categories Sweet Breads
Time 1h20m
Number Of Ingredients 11
Steps:
- 1. Cream butter and sugar. Mix in egg and banana.
- 2. Stir together flour, baking powder, baking soda, salt, nuts, and chocolate chips.
- 3. Add flour mixture to the creamed mixture, alternately with the buttermilk. Stir until just blended.
- 4. Bake at 350 degrees in a greased and floured loaf pan for 60 minutes. Cool in pan on wire rack for 10 minutes. Remove from pan and continue to cool on wire rack.
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