BANANA NUT BREAD

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Banana Nut Bread image

I got this recipe from my BFF's sister. Not sure where she got it, but it makes some of the best banana bread I've ever had!

Provided by Amy H.

Categories     Other Breakfast

Time 1h5m

Number Of Ingredients 9

1/2 c shortening
1 c sugar
2 eggs
3 ripe bananas, mashed
1/2 c sour cream
2 c all purpose flour
1 tsp baking soda
1/2 tsp salt
1/2 c chopped pecans or walnuts

Steps:

  • 1. Cream shortening; gradually add sugar, beating at medium speed of electric mixer until light and fluffy.
  • 2. Add eggs, one at a time, beating well after each addition.
  • 3. Stir in banana mash and sour cream.
  • 4. Combine flour, soda and salt; add to creamed mixture, mixing well.
  • 5. Stir in nuts.
  • 6. Spoon batter into a greased and floured loaf pan. Bake at 350 for 50-55 minutes.
  • 7. Cool in pans for 5-10 minutes. Remove to wire wrack and cook completely.

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