BANANA MUFFINS

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Make and share this Banana Muffins recipe from Food.com.

Provided by Evie3234

Categories     Quick Breads

Time 30m

Yield 12 muffins

Number Of Ingredients 9

3 large bananas
3/4 cup white sugar
1 egg
1/3 cup butter, melted
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1 1/2 cups all-purpose flour
1/2 cup walnuts, chopped

Steps:

  • Mash bananas.
  • Add sugar and slightly beaten egg.
  • Add the melted butter and chopped walnuts.
  • Add the dry ingredients stir to mix.
  • Fill greased muffin tray with mixture and bake for 20 minutes in a 375F degrees oven.

Nutrition Facts : Calories 218.7, Fat 8.9, SaturatedFat 3.7, Cholesterol 29, Sodium 283.8, Carbohydrate 33, Fiber 1.6, Sugar 16.8, Protein 3.3

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