BANANA MARSHMALLOW CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Banana Marshmallow Cake image

Time 55m

Yield 18 pieces

Number Of Ingredients 12

2 1/2 cups sugar
1 cup butter-flavored shortening
4 egg whites
3 cups all-purpose flour
11/2 teaspoons baking powder
1/2 teaspoon salt
2 cups mashed bananas
6 tablespoons buttermilk or sour milk
1 teaspoon vanilla extract
3/4 cup chopped nuts (optional)
3/4 cup raisins (optional)
16 marshmallows

Steps:

  • Cream sugar and shortening together in a large bowl. Add rest of ingredients except marshmallows, and mix thoroughly. Place marshmallows in a greased and floured 9x13-inch pan in rows 2 inches apart. Pour batter over the marshmallows. Smack pan smartly on counter until tops of marshmallows show through batter. Bake at 350° for 40-50 minutes till top is browned.During baking, marshmallows melt interestingly over the top of the cake!

Nutrition Facts : Nutritional Facts Serves

There are no comments yet!