BANANA COOKIE BALLS

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Be the life of your next party when you show up with Banana Cookie Balls. You'll be hard-pressed to find anyone who won't enjoy our Banana Cookie Balls.

Provided by My Food and Family

Categories     Recipes

Time 1h30m

Yield 36 servings

Number Of Ingredients 7

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
60 vanilla wafers, finely crushed (about 2 cups)
1/3 cup mashed ripe bananas
1-1/2 pkg. (4 oz. each) BAKER'S White Chocolate (6 oz.), broken into small pieces, melted
8 drops yellow food coloring
1/3 cup finely chopped pecans
2 oz. BAKER'S Semi-Sweet Chocolate, melted

Steps:

  • Mix cream cheese, cookie crumbs and bananas until blended.
  • Shape into 36 (1-inch) balls. Mix white chocolate and food coloring. Dip balls in melted chocolate; place in single layer in shallow waxed paper-lined pan. Sprinkle with nuts; drizzle with semi-sweet chocolate.
  • Refrigerate 1 hour or until firm.

Nutrition Facts : Calories 100, Fat 6 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 10 mg, Sodium 50 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g

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