BANANA CHOCOLATE CHIP SOFTIES
These cookies are nice change of pace from the regular chocolate chip cookie. They have extra sweetness form the ripe banana and milk chocolate chips.
Provided by Kim
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 20m
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. Sift together the flour, baking powder and salt, set aside.
- In a medium bowl, cream together the butter and brown sugar. Beat in the banana and egg, then stir in the vanilla. Gradually stir in the dry ingredients until well blended. Fold in the chocolate chips and walnuts, if desired. Drop by rounded spoonfuls onto the prepared cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 88 calories, Carbohydrate 10.8 g, Cholesterol 16.3 mg, Fat 4.6 g, Fiber 0.3 g, Protein 1.4 g, SaturatedFat 2.7 g, Sodium 99.2 mg, Sugar 4.9 g
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