How to make Banana Cake with Cream Cheese Frosting
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F. Prepare a 9x13 baking dish with butter and flour or non-stick spray. (I used a 10x15 sheet pan in the video.)
- Melt butter and set aside to cool slightly.
- In a large bowl, mash banana's with a fork or with a hand-held mixer.
- Add butter, sugar, eggs, and vanilla and mix well.
- Add in the flour and stir until all ingredients are incorporated.
- Bake for 18-25 minutes. You want the top to be a light golden brown and an inserted toothpick to be removed mostly clean. The cake should have risen in the middle and spring back if you press gently with your finger.
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