BANANA BROWN SUGAR POUND CAKE RECIPE - (4/5)
Provided by á-30256
Number Of Ingredients 11
Steps:
- Oven Temp ~ 350° Baking Time ~ 1 Hour & 30 minutes Pan Type ~ 10 inch tube pan Brown Sugar Banana Cake Directions: Preheat oven, grease cake pan. Cream the brown sugar and white sugars with butter until very light and fluffy. Add eggs one at a time, beating well after each addition. Stir in mashed bananas, set aside. Sift flour with baking powder and salt. Mix milk and vanilla together. Add each to the creamed sugar mixture alternately. Stir in the walnuts. Pour brown sugar banana cake batter into a prepared pan. Bake banana pound cake until firm. Place upside down onto cake rack; when cool, invert and turn out onto serving plate
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