BANANA BREAD PUDDING RECIPE - (4.4/5)

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Banana Bread Pudding Recipe - (4.4/5) image

Provided by á-18433

Number Of Ingredients 9

2 eggs
1 cup milk
1/4 cup brown sugar
1/4 teaspoon nutmeg
1/4 teaspoon cinnamon
1/2 teaspoon vanilla
3 slices Italian bread, cubed
4 very ripe bananas, mashed
Grated lemon peel

Steps:

  • Whisk eggs, milk, sugar, nutmeg, cinnamon and vanilla. Add the bread and let sand for 5 minutes. Stir in bananas. Grease a 1 1/2 quart casserole dish. Add the bread mixture. Place the dish in a larger baking pan and add hot water until it reaches 1 1/2-inch up the sides of the inside pan. Bake at 350°F for 50 minutes. Remove the casserole dish from the water and allow to cool on a wire rack for 10 to 15 minutes. Garnish with lemon peel or top with bananas, walnuts and caramel.

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