BANANA BREAD OVERNIGHT OATS RECIPE BY TASTY

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Banana Bread Overnight Oats Recipe by Tasty image

Here's what you need: quaker rolled oat, fresh pasteurized milk, natural yogurt, banana, vanilla extract, pecan

Provided by Tasty

Categories     Breakfast

Yield 1 serving

Number Of Ingredients 6

½ cup quaker rolled oat
3 oz fresh pasteurized milk
2 oz natural yogurt
½ banana, sliced
¾ teaspoon vanilla extract
⅕ cup pecan, chopped

Steps:

  • Add all of the ingredients except for the banana and pecans in a clean mason jar.
  • Stir everything together.
  • Add the banana and pecans.
  • Put a lid on the mason jar and refrigerate overnight 40°F (≤ 5°C).
  • Enjoy!

Nutrition Facts : Calories 416 calories, Carbohydrate 74 grams, Fat 7 grams, Fiber 24 grams, Protein 15 grams, Sugar 25 grams

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