BANANA-APRICOT BUNDT CAKE
Cake flour gives a finer texture, but all purpose flour can be used (a little less flour, though). This can also be done in a loaf pan.
Provided by Mikekey * @Mikekey
Categories Cakes
Number Of Ingredients 13
Steps:
- Heat oven to 325F. Coat an 8-cup Bundt pan with non stick cooking spray. Take 3 tablespoons of the almond slivers and sprinkle in evenly in bottom of pan. Set aside.
- In a large bowl, combine flour, oats, baking powder, baking soda and salt. Add apricots and remaining almonds. Mix well.
- In a medium bowl, combine remaining ingredients and whisk well. Add to dry ingredients and stir just until combined. Do not over mix.
- Pour into pan over almonds. Bake 50-55 minutes, or until a skewer inserted in center comes out clean.
- Cool in pan on wire rack for 10 minutes. Remove from pan and cool completely on wire rack.
- Serve with ice cream or dusted with powdered sugar.
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