BALSAMIC SYRUP OVER STRAWBERRIES
From Atco Blue Flame Kitchen - Calgary's gas company always has some awesome recipes. This looks really different as a syrup to put over strawberries or any other kind of berry.
Provided by Cathy17
Categories Dessert
Time 15m
Yield 1/2 cup
Number Of Ingredients 4
Steps:
- Combine vinegar and sugar in a small nonreactive saucepan.
- Bring to a boil, stirring to dissolve sugar.
- Reduce heat and simmer, uncovered, until mixture is syrupy and reduced to about 1/2 cup.
- Remove from heat and stir in vanilla.
- Cool completely.
- Serve drizzled over strawberries or melon.
- Cooking time does not include chilling time.
Nutrition Facts : Calories 396.8, Fat 0.9, Sodium 3.3, Carbohydrate 98.2, Fiber 5.8, Sugar 89.5, Protein 1.9
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