BAKING POWDER MEATBALLS

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Baking Powder Meatballs image

The baking powder helps keep the meatballs tender and juicy almost falling apart.

Provided by barbara lentz

Categories     Meat Appetizers

Time 1h

Number Of Ingredients 11

4 slice bread crusts removed
1/2 c milk
1 lb ground beef
1 egg beaten
salt and pepper
1 small onion small dice
4 clove garlic minced
2 tsp baking powder
1 can(s) cream of mushroom soup small can
1 soup can of milk
fresh dill for garnish

Steps:

  • 1. mix the bread and 1/2 cup milk together. Add the ground beef, egg, onion, garlic, baking powder, salt and pepper. Shape into balls. Brown in a small amount of fat.
  • 2. Place the meatballs in a casserole dish. Mix the soup with the milk and pour overtop. Bake at 350 degrees for 45 minutes.
  • 3. Garnish with dill

*** Explore more Baking Powder Meatballs Recipes »

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    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #appetizers     #side-dishes     #beef     #poultry     #vegetables     #american     #oven     #easy     #potluck     #fall     #winter     #turkey     #stove-top     #dietary     #seasonal     #comfort-food     #low-carb     #inexpensive     #egg-free     #mushrooms     #ground-beef     #free-of-something     #low-in-something     #meat     #taste-mood     #to-go     #equipment     #presentation     #served-hot     #4-hours-or-less

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