BAKING POWDER MEATBALLS

Baking Powder Meatballs image

The baking powder helps keep the meatballs tender and juicy almost falling apart.

Provided by barbara lentz

Time 1h

Number Of Ingredients 11

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Ingredients

4 slice bread crusts removed
1/2 c milk
1 lb ground beef
1 egg beaten
salt and pepper
1 small onion small dice
4 clove garlic minced
2 tsp baking powder
1 can(s) cream of mushroom soup small can
1 soup can of milk
fresh dill for garnish

Steps:

1. mix the bread and 1/2 cup milk together. Add the ground beef, egg, onion, garlic, baking powder, salt and pepper. Shape into balls. Brown in a small amount of fat.
2. Place the meatballs in a casserole dish. Mix the soup with the milk and pour overtop. Bake at 350 degrees for 45 minutes.
3. Garnish with dill

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