BAKING POWDER BISCUITS II

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Baking Powder Biscuits II image

Tender biscuits with less fat than most.

Provided by ARVILLALAR

Categories     Bread     Quick Bread Recipes     Biscuits

Time 40m

Yield 12

Number Of Ingredients 5

2 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
⅓ cup vegetable oil
⅔ cup buttermilk

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Lightly grease a baking sheet.
  • In a large bowl, mix together flour, baking powder and salt. Use a fork to blend in the oil. Add buttermilk and stir until the dough comes together.
  • Roll dough out on a lightly floured surface. Cut dough into biscuits.
  • Bake in preheated oven for 15 minutes, or until golden brown.

Nutrition Facts : Calories 135.7 calories, Carbohydrate 16.8 g, Cholesterol 0.5 mg, Fat 6.4 g, Fiber 0.6 g, Protein 2.6 g, SaturatedFat 0.9 g, Sodium 292.4 mg, Sugar 0.7 g

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