BAKERY COOKIES

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Bakery Cookies image

Bakery Cookies that are found in the best bakery in town. Not an original recipe but a knockoff of a bakery recipe, scaled down to a reasonable recipe size. Makes 24 cookies.

Provided by Paula Todora

Categories     Chocolate

Time 30m

Number Of Ingredients 9

1 c cold butter, cut into 1 inch slices
2 1/2 c all purpose flour
2 tsp baking powder
1/2 tsp baking soda
1 tsp salt
2/3 c light brown sugar
2/3 c granulated sugar
2 large eggs
12 oz semisweet chocolate chips

Steps:

  • 1. Preheat oven to 375 degrees. In a large mixing bowl add flour, baking powder, baking soda and salt, cut in cold butter with a fork or your fingertips until mixture resembles crumbs.
  • 2. Add sugars. Stir with spoon. Add eggs and mix with wooden spoon. Add chocolate chips; stir.
  • 3. Spoon by heaping tablespoonfuls onto silpat or parchment-lined baking sheet. Fit only 6 to a sheet.
  • 4. Bake 10-12 minutes, or until lightly browned but still soft in the middle. Makes 24.

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