BAKER'S MOUSSE BARS

BAKER'S Mousse Bars image

These BAKER'S Mousse Bars offer layered lusciousness, from a cakey, brownie-like bottom to a creamy pudding center to a drizzle of melted chocolate on top.

Provided by My Food and Family

Categories Dairy

Time 1h20m

Yield 18 servings

Number Of Ingredients 7

Ingredients

2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, divided
1/2 cup sugar
1/4 cup flour
1 can (14 oz.) sweetened condensed milk, divided
4 eggs
1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding Pudding
1-1/2 cups thawed COOL WHIP Whipped Topping

Steps:

Heat oven to 325ºF.
Melt 6 oz. chocolate as directed on package. Mix sugar, flour, 1/4 cup milk and eggs until blended; stir in melted chocolate. Pour into 9-inch square pan sprayed with cooking spray.
Bake 25 min. or until toothpick inserted in center comes out clean. (Do not overbake.) Cool completely.
Beat pudding mix and remaining milk in medium bowl with whisk 2 min. Stir in COOL WHIP; spread over dessert. Melt remaining chocolate; drizzle over pudding layer. Refrigerate until chocolate is firm.

Nutrition Facts : Calories 220, Fat 8 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 45 mg, Sodium 135 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g