BAKED ZITI

Baked Ziti image

Discover the appeal of a delicious Baked Ziti. Your family will love this three-cheese comfort food. Have Baked Ziti ready for the oven in just 10 minutes!

Provided by My Food and Family

Categories Recipes

Time 50m

Yield 8 servings, 1-1/4 cups each

Number Of Ingredients 5

Ingredients

1 pkg. (16 oz.) ziti pasta, uncooked
1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce
1 container (15 oz.) POLLY-O Original Ricotta Cheese
1 pkg. (8 oz.) KRAFT Shredded Mozzarella Cheese, divided
1/4 cup KRAFT Grated Parmesan Cheese

Steps:

Heat oven to 350ºF.
Cook pasta as directed on package, omitting salt. Drain pasta, reserving 1/2 cup pasta cooking water.
Mix pasta sauce, ricotta and reserved pasta cooking water in large bowl. Add pasta and 1/2 cup mozzarella; mix lightly. Spoon into 13x9-inch baking dish sprayed with cooking spray; sprinkle with remaining mozzarella and Parmesan. Cover.
Bake 30 min.; uncover. Bake 10 min. or until heated through.

Nutrition Facts : Calories 470, Fat 17 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 55 mg, Sodium 620 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 23 g

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