BAKED ZITI

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Baked Ziti image

Make and share this Baked Ziti recipe from Food.com.

Provided by Lavender Lynn

Categories     Vegetable

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 9

1 lb ziti pasta
1 onion, chopped
1 lb ground beef
3 garlic cloves, minced
2 (26 ounce) jars spaghetti sauce
8 ounces provolone cheese, sliced thinly
1 1/2 cups sour cream
8 ounces mozzarella cheese, grated
1/2 cup parmesan cheese, grated

Steps:

  • Bring a large pot of water to boil. Add ziti pasta and cook until al dente, about 8 minute.
  • Drain.
  • Brown onion, hamburger, and garlic over medium heat.
  • Add spaghetti sauce, and simmer 15 minutes.
  • Preheat oven to 350°F .
  • Butter a 9 x 13 baking dish.
  • Layer as follows:small amt of sauce on bottom of pan, 1/2 the ziti, provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese, and remaining sauce mixture.
  • Top with grated parmesan cheese.
  • Bake for 30 minutes or until cheeses are melted.

Nutrition Facts : Calories 722.5, Fat 36.3, SaturatedFat 18.8, Cholesterol 110.5, Sodium 1007.8, Carbohydrate 60.7, Fiber 4.7, Sugar 13, Protein 36.8

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