BAKED TILAPIA WITH FRESH HERBS

Baked Tilapia With Fresh Herbs image

Make and share this Baked Tilapia With Fresh Herbs recipe from Food.com.

Provided by Vino Girl

Categories Tilapia

Time 30m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

4 (6 -8 ounce) skinless tilapia fillets
coarse salt and pepper
3 tablespoons light mayonnaise
1/2 cup finely chopped parsley
2 tablespoons finely chopped fresh dill
lemon wedge, for serving

Steps:

Preheat oven to 375°.
Place fillets on a baking sheet, flat side down; season generously with salt and pepper.
Spread mayonnaise evenly over top of fillets.
Sprinkle fish with parsley and dill.
Bake until opaque throughout, about 15 minutes.
Serve with lemon wedges.

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