BAKED TARRAGON CHICKEN

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Make and share this Baked Tarragon Chicken recipe from Food.com.

Provided by MarthaStewartWanabe

Categories     Chicken Breast

Time 50m

Yield 4 serving(s)

Number Of Ingredients 8

1/4 cup butter, melted
1 teaspoon dry mustard
1/2 teaspoon garlic powder
2/3 cup unseasoned dry breadcrumbs
1/2 teaspoon dried tarragon leaves
1/4 teaspoon salt
1/8 teaspoon pepper
4 boneless chicken breasts

Steps:

  • Heat oven to 375°F.
  • In a shallow dish, combine butter, mustard and garlic powder.
  • In another dish, combine the bread crumbs, tarragon leaves, salt and pepper.
  • Dip breasts in butter mixture and then coat with crumb mixture.
  • Place in a baking dish.
  • Sprinkle remaining crumbs over chicken.
  • Bake at 375 F for 30-35 minutes or until chicken is fork-tender and juices run clear.

Nutrition Facts : Calories 427.7, Fat 26.1, SaturatedFat 11.4, Cholesterol 123.3, Sodium 450.4, Carbohydrate 13.6, Fiber 1, Sugar 1.3, Protein 33

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