BAKED SHRIMP WITH LEMON GARLIC CRUMBS

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Baked Shrimp with Lemon Garlic Crumbs image

A great and easy shrimp recipe that is a fabulous dish for dinner guests. Just prepare and refrigerate until serving time, then just pop it in the oven.

Provided by Marie

Categories     High Protein

Time 35m

Yield 4 serving(s)

Number Of Ingredients 8

1 1/2 lbs large shrimp, peeled and deveined
2 cloves minced garlic
1/2 cup fresh breadcrumb (apprx 1 slice bread)
3 teaspoons finely chopped fresh parsley
1 teaspoon grated fresh lemon rind
1/4 teaspoon salt
2 teaspoons lemon juice
4 teaspoons melted butter

Steps:

  • With food processor running, drop garlic cloves into top feeder tube and process until finely minced.
  • Add 1 slice of cubed bread pieces, parsley and lemon rind and process until fine crumbs.
  • Remove mixture from processor bowl and stir in salt,, lemon juice and melted butter and mix lightly.
  • Spray four individual gratin dishes with nonstick cooking spray and divide shrimp evenly between the dishes.
  • Sprinkle bread crumbs over the shrimp and bake at 400° for approximately 15 minutes or until shrimp are done and crumbs are light brown.

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