BAKED SALMON
Prepare a super-easy, 3-ingredient crowd please with Baked Salmon. The classic CATALINA Dressing tang you love on chicken is just as delectable with savory Baked Salmon.
Provided by My Food and Family
Categories Home
Time 35m
Yield 4 servings
Number Of Ingredients 3
Steps:
- Heat oven to 375°F.
- Place fish in 13x9-inch baking dish sprayed with cooking spray.
- Toss peppers with dressing; spoon over fish.
- Bake 25 min. or until fish flakes easily with fork.
Nutrition Facts : Calories 240, Fat 9 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 70 mg, Sodium 290 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 28 g
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