BAKED MUSHROOM CASSEROLE

Baked Mushroom Casserole image

A true mushroom lovers delight! This recipe should definitely go on your "must try" list.....

Provided by Rick B2

Time 1h20m

Yield 6-8 serving(s)

Number Of Ingredients 11

Ingredients

1 lb fresh mushrooms (sliced)
1 large onion (chopped)
1/4 cup butter (4 Tbs)
2 eggs (lightly beaten)
1/2 cup light cream (half and half)
3/4 cup chicken broth
1/2 teaspoon salt
1/4 teaspoon black pepper
1 cup saltine crumbs (about 25 squares)
4 ounces grated cheddar cheese
1/8 teaspoon paprika

Steps:

Preheat oven to 350 degrees F.
Saute mushrooms and onions in butter until soft.
Combine remaining ingredients (except Paprika) in a bowl.
Add the mushrooms and onions (mix well) Pour into a greased 1 1/2 quart casserole dish.
Garnish top with small amount of Paprika.
Baked covered in a 350 degree F oven for 30 mins.
Remove cover and bake for another 30 mins.

Nutrition Facts : Calories 248.9, Fat 20.1, SaturatedFat 11.9, Cholesterol 115.4, Sodium 535.1, Carbohydrate 7.9, Fiber 1.3, Sugar 2.9, Protein 10.9

*** Explore more Baked Mushroom Casserole Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #casseroles #side-dishes #vegetables #american #oven #easy #dietary #low-calorie #low-carb #low-in-something #equipment #4-hours-or-less