BAKED MARINATED SALMON

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BAKED MARINATED SALMON image

Categories     Fish     Bake     Quick & Easy     Wheat/Gluten-Free     Dinner     Healthy

Yield 2-4

Number Of Ingredients 6

1-2 lbs Salmon
1/3 C chopped scallions
1/4 C gluten-free soy sauce
1 tsp sesame oil
Pinch of Ginger
1 T Rice Wine vinegar

Steps:

  • Place all ingredients in zip-lock bag, seal and marinate about 1 hour. Preheat oven to 400 degrees. Remove Salmon from marinade and place in greased glass dish. Pour marinade over. Roast 10-15 minutes.

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