BAKED MAHI-MAHI W/ TRI-COLORED PEPPERS

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Baked Mahi-Mahi w/ Tri-Colored Peppers image

Nice flavor combinations.

Provided by Monika Rosales

Categories     Fish

Time 45m

Number Of Ingredients 8

1 1/2 lb mahi mahi filets
1 each of red,yellow, green peppers, sliced
2 shallots, sliced
2 lemons
1/4 c butter, melted
salt/pepper to taste
1/4 c parsley , chopped
1/4 c cilantro,chopped

Steps:

  • 1. cut mahi-mahi into about 6 pieces, salt and pepper each side.
  • 2. slice the peppers and shallots,place on the bottom of a oil sprayed baking dish.
  • 3. place the mahi-mahi pieces on top and squeeze the juice of 1 lemon and drizzle with butter, top with sliced lemon and sprinkle with the parsley and cilantro, cover and bake at 350 about 30 mins or slightly firm to touch.

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