BAKED MACARONI & CHEESE CASSEROLE

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Baked Macaroni & Cheese Casserole image

This has been a family favorite since I was a small child. We love this recipe!! : )

Provided by Sherri Greer

Categories     Casseroles

Number Of Ingredients 8

2 c elbow macaroni, cooked
1/4 c margarine (plus about 1/2 stick for bread pieces)
1/4 c all purpose flour
1/4 tsp salt
1/4 tsp pepper
a little less then 2 cups milk
2 c velveeta cheese; cubed
4 to 5 pieces of bread torn into pieces

Steps:

  • 1. Melt the 1/4 cup of margarine
  • 2. Slowly stir in flour, constantly stirring and keeping smooth on low to medium heat
  • 3. Gradually add milk little at a time, keeping smooth
  • 4. Add cheese cubes and salt & pepper
  • 5. Keep stirring until completely melted.
  • 6. Melt the 1/2 stick of margarine (more if needed) and add bread pieces and coat them.
  • 7. Place plain boiled macaroni in 13-in x 9-in casserole dish sprayed with cooking spray.
  • 8. Pour cheese mixture on top of macaroni, stir, and top with bread pieces.
  • 9. Bake at 350 degrees for 30 minutes or until bubbly.

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