BAKED KIELBASA AND POTATOES IN SAUCE

Baked Kielbasa and Potatoes in Sauce image

A great dish of kielbasa and potatoes in a tasty Italian tomato sauce.

Provided by James O'Donnell (13 year old)

Time 2h20m

Yield 8

Number Of Ingredients 6

Ingredients

3 pounds potatoes, peeled and cubed
2 pounds kielbasa sausage, cut into 1 inch pieces
1 (28 ounce) can tomato sauce
1 teaspoon dried basil leaves
½ teaspoon garlic powder
salt and pepper to taste

Steps:

Preheat oven to 375 degrees F (190 degrees C). In a 9x13 inch baking dish, combine potatoes and kielbasa. Pour tomato sauce evenly over top. Sprinkle with basil, garlic powder, salt and pepper.
Bake in preheated oven for 2 hours, or until potatoes are tender.

Nutrition Facts : Calories 506.3 calories, Carbohydrate 38.4 g, Cholesterol 74.9 mg, Fat 31.3 g, Fiber 5.2 g, Protein 18.7 g, SaturatedFat 10.5 g, Sodium 1549.9 mg, Sugar 7.1 g