BAKED HAM WITH BLACK CHERRY GLAZE

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Baked Ham With Black Cherry Glaze image

Make and share this Baked Ham With Black Cherry Glaze recipe from Food.com.

Provided by Kathy

Categories     Ham

Time 2h20m

Yield 10 serving(s)

Number Of Ingredients 6

1 (5 lb) canned ham
1 (16 ounce) can pitted dark sweet cherries
1/4 cup madeira wine
1 tablespoon sugar
1 tablespoon cornstarch
1 tablespoon lemon juice

Steps:

  • Put ham on a rack in a roasting pan. Bake at 325F 90-120 minutes until done (130-140F). Brush with sauce during final 30 minutes.
  • Meanwhile, make sauce. Drain cherry liquid into a sauce pan. Stir in Madeira, sugar cornstarch and lemon juice. Cook over medium heat, stirring until sauce boils and thickens slightly. Boil 1 minute. Remove from heat and brush on ham during final 30 minutes in oven. Into the remaining sauce, add the canned cherries. Reheat. Serve with ham.

Nutrition Facts : Calories 360.7, Fat 17, SaturatedFat 5.6, Cholesterol 86.2, Sodium 2894.8, Carbohydrate 7.6, Fiber 0.7, Sugar 6, Protein 41.1

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