BAKED FILLETS OF FLOUNDER

Baked Fillets of Flounder image

Make and share this Baked Fillets of Flounder recipe from Food.com.

Provided by Oolala

Categories Lemon

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

2 lbs flounder fillets
1 teaspoon salt
1 dash pepper
1/2 cup butter or 1/2 cup margarine, melted
2 tablespoons lemon juice
1 teaspoon onion, grated
1 dash paprika

Steps:

Sprinkle fish with salt and pepper.
Place in a single layer on a well-greased baking pan.
Combine butter, lemon juice, onion, and paprika.
Pour sauce over fish and at 350 degrees F. for 20-25 minutes until fish flakes easily with a fork when tested for doneness.

Nutrition Facts : Calories 364.7, Fat 27.4, SaturatedFat 15.6, Cholesterol 163.2, Sodium 1456.6, Carbohydrate 0.7, Fiber 0.1, Sugar 0.2, Protein 28.5

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