BAKED CRAB RANGOON

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Baked Crab Rangoon image

No one will guess how easy this is to make.

Provided by Jaye Triaga

Categories     Seafood Appetizers

Time 35m

Number Of Ingredients 5

1 can(s) crabmeat white drained and flaked
4 oz cream cheese softened
1/4 c green onions thinly sliced
1/4 c mayonnaise
18 won ton wrappers

Steps:

  • 1. Preheat oven to 350 degrees. Place won ton wrappers in mini muffin tins. Mix all ingredients together. Fill wrappers and bake for 20 minutes. Serve warm.

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