BAKED COUSCOUS PILAF

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Baked Couscous Pilaf image

Make and share this Baked Couscous Pilaf recipe from Food.com.

Provided by TwistyJersey

Categories     One Dish Meal

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 cup couscous (uncooked)
1 -2 cup carrot (diced)
1/2 cup chopped shelled pistachios (You can also substitute cashews or slivered almonds.)
1/2 cup dried currants or 1/2 cup raisins
1 1/4 cups water
1 tablespoon olive oil
salt
pepper

Steps:

  • Preheat oven to 450 degrees Farenheit.
  • Mix together all ingredients in baking dish.
  • Cover.
  • Bake for 25-30 minutes or until carrots are done through.

Nutrition Facts : Calories 342.9, Fat 10.8, SaturatedFat 1.4, Sodium 30.3, Carbohydrate 54.1, Fiber 5.9, Sugar 14.8, Protein 9.7

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