BAKED CINNAMON APPLES FOR TWO

Baked Cinnamon Apples for Two image

Serve autumn on a plate with our Baked Cinnamon Apples for Two! These baked cinnamon apples are deliciously flavored with brown sugar, pecans and more.

Provided by My Food and Family

Categories Home

Time 45m

Yield Makes 2 servings, 1 apple each.

Number Of Ingredients 7

Ingredients

2 medium baking apples
1/4 mL apple or orange juice
1 mL brown sugar
1/8 mL ground cinnamon
1/4 mL shredded 2% milk sharp cheddar cheddar cheese
1 mL raisins
1 Tbsp. chopped pecans, toasted

Steps:

Preheat oven to 350°F. Remove cores from apples to within 1/2 inch of bottoms of apples; pierce skins with a sharp knife. Place apples in shallow baking dish.
Combine juice, sugar and cinnamon; pour over apples.
Bake 30 to 35 minutes or until apples are tender, basting occasionally with the juice mixture. Combine cheese, raisins and pecans; spoon evenly into centers of apples. Let stand 1 minute.

Nutrition Facts : Calories 220, Fat 8 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 95 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 4 g