BAKED CHICKEN WINGS
Make and share this Baked Chicken Wings recipe from Food.com.
Provided by shorthairdgirl
Categories < 4 Hours
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425 F.
- Rinse and dry wings.
- Mix together flour and spices.
- Coat chicken wings with flour mixture.
- Place on broiler pan, or cookie sheet and bake for 1 hour, turning the wings after 1/2 hr.
- Mix together wing sauce and butter while baking.
- Once wings are finished baking, coat with wing sauce and if desired bake for 5 more minutes.
- For extra saucy wings repeat step 7.
Nutrition Facts : Calories 797.1, Fat 59.5, SaturatedFat 24.8, Cholesterol 235.8, Sodium 369.7, Carbohydrate 18.9, Fiber 0.8, Sugar 0.1, Protein 44.5
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