BAKED CHICKEN AND MUSHROOMS

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Make and share this Baked Chicken and Mushrooms recipe from Food.com.

Provided by bmcnichol

Categories     Chicken Breast

Time 35m

Yield 6 serving(s)

Number Of Ingredients 10

6 boneless skinless chicken breast halves (4 ounces each)
1/4 teaspoon paprika
1/2 lb fresh mushrooms, sliced
1 tablespoon butter or 1/2 cup margarine
1/2 cup chicken broth
3 green onions, chopped
1 garlic clove, minced
1/2 teaspoon salt
1/8 teaspoon pepper
1 cup shredded part-skim mozzarella cheese

Steps:

  • Arrange chicken in a baking dish coated with cooking spray.
  • Sprinkle with paprika.
  • Bake, uncovered, at 350° for 15 minutes.
  • In a skillet, saute mushrooms in butter for 5 minutes.
  • Add the broth, green onions, garlic, salt and pepper.
  • Bring to a boil.
  • Pour over chicken.
  • Bake 10-15 minutes longer or until chicken juices run clear.
  • Top with cheese.
  • Bake for 3-5 minutes or until cheese is melted.

Nutrition Facts : Calories 262.7, Fat 11.3, SaturatedFat 5.8, Cholesterol 104.8, Sodium 647.4, Carbohydrate 3.1, Fiber 0.6, Sugar 1.4, Protein 36

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