BAKED CHICKEN 65

Baked Chicken 65 image

Number Of Ingredients 13

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1.5 pounds Boneless chicking breast or thighs
.5 tablespoon minced garlic
.5 teaspoon turmeric
.5 teaspoon cumin
2.5 teaspoons garam masala
2 tablespoons red chili powder
1 lemon
3 sprigs chopped curry leaves
1 egg
2 tablespoons cornflour
.5 teaspoon mustard seeds
3 tablespoons tomato sauce
1 tablespoon natural yogurt

Steps:

Marinate chicken for 2hrs to overnight: garlic, turmeric, cumin, 2 tbsp garam masala (not all), chili powder, 2 sprigs curry (not all), lemon juice and salt.
Preheat oven to 400 F
Line baking tray with parchment paper
Add egg, oil, and cornflour to chicken (remove from marinade?)
Bake for 45 minutes or until cooked through. Place under grill for 5 more minutes (?)
Heat oil in pan over medium-high. Splutter mustard seeds. Fry curry leaves. Add yogurt, tomato sauce, and garam masala. Saute for 2-3.
Stir in chicken.