BAKED BRANDY-CRANBERRY SAUCE

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Baked Brandy-Cranberry Sauce image

I can't remember where I got this recipe, but it did call for putting the brandy in when serving. I had to change that. So all I have to say is: 3 ingredients, 1 hour - perfection.

Provided by CattieCann

Categories     Berries

Time 1h5m

Yield 16 serving(s)

Number Of Ingredients 3

4 cups fresh cranberries
2 cups white sugar
1/3 cup brandy

Steps:

  • Preheat the oven to 300 degrees F.
  • In a baking dish, mix the cranberries, sugar and brandy.
  • Bake 1 hour in the preheated oven, stirring often.

Nutrition Facts : Calories 121.9, Sodium 0.8, Carbohydrate 28.1, Fiber 1.1, Sugar 26, Protein 0.1

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