BAKED BEETS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Baked Beets image

Provided by Rachael Ray : Food Network

Categories     side-dish

Time 23m

Yield 4 servings

Number Of Ingredients 4

2 (15-ounce) cans sliced beets, drained
1 shallot, thinly sliced
1 tablespoon extra-virgin olive oil, eyeball it
Salt and pepper

Steps:

  • Preheat oven to 350 degrees F.
  • Combine beets and shallots and coat with extra-virgin olive oil, salt and pepper. Roast for 15 to 18 minutes. Transfer beets to a dish or dinner plates and serve.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #low-protein     #5-ingredients-or-less     #side-dishes     #eggs-dairy     #vegetables     #canadian     #oven     #easy     #dinner-party     #holiday-event     #stove-top     #dietary     #low-sodium     #low-cholesterol     #low-calorie     #comfort-food     #low-carb     #ontario     #low-in-something     #taste-mood     #to-go     #equipment     #presentation     #served-cold     #served-hot     #4-hours-or-less