BAKED BEANS ON TOAST

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Make and share this Baked Beans on Toast recipe from Food.com.

Provided by Perfect Pixie

Categories     One Dish Meal

Time 5m

Yield 1 serving(s)

Number Of Ingredients 2

2 slices bread, toasted
1 (200 g) can vegetarian baked beans, in tomato sauce

Steps:

  • toast your bread.
  • butter if you like butter.
  • cut into 2 big diagonal traingles.
  • heat baked beans.
  • pour over toast.
  • serve.

Nutrition Facts : Calories 321, Fat 2.4, SaturatedFat 0.5, Sodium 1014.5, Carbohydrate 67.6, Fiber 9.4, Sugar 20.2, Protein 13.3

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