BAKED BASIL FRIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Baked Basil Fries image

A Parmesan cheese and basil coating provides these "homegrown" fries with their pleasant taste. "Seasoned with garlic powder and baked in the oven, they're a zippy alternative to deep-fat fried potatoes," notes Tammy Neubauer of Ida Grove, Iowa.

Provided by Taste of Home

Categories     Side Dishes

Time 40m

Yield 4 servings.

Number Of Ingredients 5

1/4 cup grated Parmesan cheese
1 tablespoon olive oil
1 tablespoon dried basil
1/4 teaspoon garlic powder
4 medium red potatoes

Steps:

  • In a large resealable plastic bag, combine the Parmesan cheese, oil, basil and garlic powder. Cut potatoes into 1/4-in. sticks. Add to bag, a few pieces at a time, and shake to coat., Place in a 15x10x1-in. baking pan coated with cooking spray. Bake at 425° for 15-20 minutes on each side or until crisp and tender.

Nutrition Facts : Calories 162 calories, Fat 5g fat (0 saturated fat), Cholesterol 5mg cholesterol, Sodium 117mg sodium, Carbohydrate 27g carbohydrate (0 sugars, Fiber 3g fiber), Protein 7g protein. Diabetic Exchanges

There are no comments yet!