BAKED APPLES AND BANANAS

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Baked Apples and Bananas image

This is great served over oatmeal, french toast or waffles if you don't want to eat it plain. Yummy!

Provided by XAnnette

Categories     Breakfast

Time 40m

Yield 4 serving(s)

Number Of Ingredients 8

2 apples, peeled,cored and thinly sliced
2 bananas, split lengthwise and cut in half
1/2 lemon, juice of
1/2 cup dark brown sugar
1/4 cup light brown sugar
1 cup apple juice
1/2 teaspoon ground cinnamon
1 teaspoon vanilla

Steps:

  • Preheat oven to 450 degrees.
  • Combine apples and bananas and put into a shallow baking dish.
  • Sprinkle with lemon juice.
  • Combine remaining ingredients except vanilla in a saucepan and boil until sugar is dissolved.
  • Remove from heat, add vanilla, and pour over bananas and apples.
  • Bake in 450 degree oven for 20 minutes, or until juices are bubbling.

Nutrition Facts : Calories 279.5, Fat 0.4, SaturatedFat 0.1, Sodium 19.8, Carbohydrate 72.2, Fiber 4, Sugar 61, Protein 1

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