BAJA NACHOS

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Baja Nachos image

These were my favorite nachos when I lived in SoCal. Now that I live in a small city in Northern MI I've had to adapt it for locally available ingredients. A touch of Baja California in Northern Michigan...perfect!

Provided by Catherine Zaring @Cookiez54

Categories     Seafood Appetizers

Number Of Ingredients 8

- tortilla chips
1 can(s) crab meat, well drained
1 can(s) small shrimp, well drained
1-2 - green onions (scallions), sliced
1 small can(s) sliced black olives, or you can slice your on
8 oz package(s) mexican blend shredded cheese
- chunky salsa
- sour cream

Steps:

  • Pile tortilla chips on dinner-sized plate. Sprinkle with 1/2 the cheese. Top with crab, shrimp, sliced green onions and black olives. Sprinkle remaining cheese over all.
  • Microwave on high for 1.5-2 minutes; until cheese melts.
  • Serve with salsa and sour cream if desired.

*** Explore more Baja Nachos Recipes »

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