BACON WRAPPED WATER CHESTNUTS RECIPE - (4.4/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Bacon Wrapped Water Chestnuts Recipe - (4.4/5) image

Provided by missmildew

Number Of Ingredients 5

1 pound bacon
2 can (8 ounce) water chestnuts
1/3 cup packed brown sugar
1/3 cup mayonnaise
1/3 cup chili sauce

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Cut each strip of bacon in half. Wrap one strip around one water chestnut. Secure with a wooden toothpick. Place in shallow baking dish. Bake at 350 degrees F (175 degrees C) for 20 minutes. While the wraps are baking, in a small mixing bowl combine brown sugar, mayonnaise, and chili sauce to make barbecue sauce. After the wraps have finished baking, transfer them (removing them from the grease) to a second shallow baking dish. Pour the sauce over the wraps. Bake at 350 degrees F (175 degrees C) for 10 to 15 additional minutes, or until bacon is crispy. Serve hot out of dish with toothpicks.

There are no comments yet!