Make and share this Bacon Wrapped Smokies With Brown Sugar recipe from Food.com.
Provided by Mebriella
Categories < 60 Mins
Time 40m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 375°F.
- Cut the bacon into thirds and wrap each smokie.
- Place all the wrapped smokies in a single layer in a baking dish.
- Then melt the stick of butter and then 1 cup of brown sugar and stir until mixed well.
- Pour the butter and brown sugar mixture on the smokies and bacon.
- Then take the other cup of brown sugar and sprinkle evenly over the smokies.
- Bake them for about 15-20 minutes and then turn the heat up to 400F for about 5 minutes or longer until the bacon becomes crispy.
Nutrition Facts : Calories 593, Fat 41.9, SaturatedFat 16.9, Cholesterol 84.3, Sodium 935.2, Carbohydrate 44.3, Sugar 43.3, Protein 11
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