BACON WRAPPED PRUNES WITH GOAT CHEESE

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Bacon Wrapped Prunes With Goat Cheese image

Easy yet sophisticated party bites. These would also be delicious with dates, or filled with a nice soft gorgonzola.

Provided by katherinerdubois

Categories     Pork

Time 30m

Yield 24 bites, 8 serving(s)

Number Of Ingredients 3

12 large dried prunes
4 ounces goat cheese
12 slices bacon

Steps:

  • 1. Halve the prunes.
  • 2. Fill prune half with goat cheese.
  • 3. Slice bacon in half.
  • 4. Wrap prune in 1/2 bacon slice.
  • 5. Arrange prunes with the loose end of bacon facing downward on a foil lined baking tray.
  • 6. Broil until browned, turning once.
  • *Optional: Use decorative toothpicks to make these bites more festive.

Nutrition Facts : Calories 207.3, Fat 19.5, SaturatedFat 8, Cholesterol 34.3, Sodium 356.2, Carbohydrate 0.6, Sugar 0.4, Protein 7

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