BACON WRAPPED MEATLOAF
For a moist delicious bacon flavored meatloaf, this is the go to recipe.
Provided by Russ Myers @Beegee1947
Categories Beef
Number Of Ingredients 8
Steps:
- Place ground beef in large bowl, add parsley, garlic powder and ground beef seasoning according to taste.
- Blend in onion, then add eggs.
- Add cracker meal until firm.
- Form loaf.
- Place on a rack in a roasting pan, wrapping bacon on bottom first.
- Wrap entire loaf with bacon so that strips overlap.
- Crisscross bacon strips on top to hold firm.
- Bake at 325 degrees to 350 degrees for 1 to 1 1/2 hours, until firm.
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Check it out »#60-minutes-or-less #time-to-make #course #preparation #main-dish #meatloaf
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